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air-o-steam Touchline oven, the new born within the Electrolux professional combi oven range, is a revolution towards simplicity. An intuitive, immediate usability without any filters, complications, nor instruction manuals.
It will cause a sweeping change in the way of thinking about oven technology, thus meeting the real users’ needs, without forgetting the key points of the air-o-steam range, which already revolutionised the catering industry during the ‘70s.
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Are you ready for an intuitive, green oven?
Electrolux Professional introduces the new air-o-steam Touchline, the oven that simplifies cooking, saves money and reduces climate impact.
The newest addition, of the Electrolux Professional oven family, joins the reliability and top performance of air-o-steam oven, with the simplicity and the sustainability of the new, revolutionary, Touchline range.
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The famous chef Massimo Spigaroli says: “The first time I went to Bocuse, I was only 16 years old. Upon entering, I was immediately attracted by the red, shiny, central Molteni stove”.
A dream that became reality with the opening of his restaurant inside the historic “Corte Pallavicina”, a beautiful Relais positioned amongst the cities of Parma, Piacenza and Cremona, also very famous to be the home of the "Culatello" (cured pork meat).
In the kitchen of “Corte Pallavicina”, entirely realized by Electrolux Professional, stands a glittering green Molteni central stove.
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The Electrolux Professional air-o-chill Blast Chillers offer a tailor-made solution for every kitchen to optimize space and time while keeping the quality of the food served as it was just prepared or cooked. Food can be prepared during less busy moments, for longer conservation, to be used when needed giving the best service to your customer.
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The Electrolux Heavy Duty refrigeration line is a complete range of food preserving appliances that enables organizations to manage their business performance at the highest standards. The range is innovative both in design and technology and provides an all-encompassing solution for any type of food production sites.
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Elco 700HP is the perfect solution to satisfy all your requirements while saving space.
It is the perfect choice for small to medium sized kitchens needing a multifunctional and flexible solution: pubs and bars, self-service in exhibitions, iper-markets, motorway restaurants, small hotels and restaurants and small staff canteens.
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How would you like to obtain all the benefits of a high class oven at a lower cost?
Electrolux Professional air-o-convect is the right choice!
air-o-convect is simple to use, innovative, sensible to cost
considerations and environmentally friendly.
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